I N T R O D U C T I O N

Successful catering for meetings and functions requires forward planning, flexible resources and experience in preparing menus that satisfy a wide range of dietary and cultural preferences.  
We provide choices to match the style and pace of the function whether it is a sandwich luncheon, formal dinner or cocktail party.  Our function section shows a range of menus that may suit your needs.

If you would like to discuss your event or would prefer a tailored proposal, please contact your relevant site manager on the contact number below.
Ben MacNaughton Cox
Tel: 9307 2259             

Terms & Conditions

Dietary requirements

We have menu choices that are vegetarian, lactose or gluten free.  
Other dietary requirements such as Halal or Kosher may incur additional food and transport costs.

Minimum numbers

Certain parts of our catering are subjected to minimum numbers of 5.

Pricing Process

All prices in this section include food and preparations, most will incur a labour charge and are exclusive of GST.  A PCC service charge of 10% is also added.

Delivery is included to easy access areas. Functions requiring staff and linen will be quoted accordingly. All prices in this section are for Monday to Friday. For events including weekends, public holidays and non-semester periods, please contact us and we will provide a quote based on the information provided.

Notice period

Orders must be placed within a 48 hour notice period. We regret some options may not be available when minimum notice has not been given and therefore may substitute some items in this instance.

Cancellation policy

Cancellations within 2 working days of the event may result in a cancellation fee.

We require final numbers within 48 hours of the event.  Small increases may be accepted depending on menu; some substitutions may be included if numbers increase within this time frame. Your confirmation of acceptance once submitting your request will be considered acceptance of these terms and conditions.

 

MENU

Continental Breakfast.                                                                                                                                     6.0 per person
(includes gourmet T2 tea’, fresh brewed lavazza coffee and 100% juice)

please select two items:

  • Homemade granola with cranberries and chia seeds (GF) (V)                                                                                         
  • Bircher muesli cups with grated pear, and blue gum honey (GF) (V)
  • Flavoured yogurt cups with stewed fruit coulis (GF) (V)
  • Selection of homemade muffins (V)
  • Crusty croissants with assorted preserves (V)

morning tea & afternoon tea                                                                                                                           7.0 per person
(includes gourmet tea ‘t2’, fresh brewed lavazza coffee,                                                                                                 100% harvey juice and still water)

please select two items:

  • Prendiville muesli slice (GF) (V)
  • Homemade cake of the day (V)
  • Mini fruit yogurt pots with homemade granola (V)
  • Homemade sausage rolls with big red tomato sauce
  • Frittata of roasted vegetable topped with parmesan cheese served with pesto (GF) (V)
  • Homemade scones topped with fresh cream and fruit preserves (V)
  • Assorted selection of warm quiches

canapé selection                                                                                                                                              10.0 per person

please select 4 items:

  • Smoked salmon and sour cream crostini
  • Mini bruschetta with fresh tomato, avocado, basil, lemon olive oil
  • Shaved parmesan
  • Mini beef and olive tapenade
  • Chicken and vegetable rice paper rolls, nubo dipping sauce
  • Mini ‘BLT’ sandwiches with crisp bacon, baby cos, heirloom tomatoes
  • All sorted sweet tartlets
  • Boccioni with cured meat (GF)

lunch drop & run box (4 serves minimum)                                                                                                      7.0 per person

  • Petite gourmet wraps or rolls
  • Cake of the day or muesli slice
  • Whole seasonal fruit

Sandwich lunch                                                                                                                                                 9.0 per person
(includes 100% juice and still water)

  • Petite gourmet wraps, rolls and finger sandwiches (4 per person) (GF available)
  • Chef''s super fresh salad of the day (please contact the chef for options)
  • Choice of fresh fruit or treat of the day (V)

buffet lunch                                                                                                                                                     13.0 per person
(includes gourmet tea ‘t2’, fresh brewed lavazza 100% orange juice, still water)

please select two items:

  • Lamb - lamb sliders with sweet potato wedges and spicy tomato sauce
  • Beef – beef and beets with chickpeas and infused with mint
  • Chicken –with summer greens and marinated feta  
  • Power salad – quinoa with avocado, spinach, tomatoes, olive oil vinaigrette

antiPasto platter (8‐10 guests)                                                                                                                    60.0 per platter

  • Cured and smoked meats
  • Accompanying cheeses and vegetable pickles
  • Fresh baked breads

sushi/tataki platter(gf) (8‐10 guests)                                                                                                        60.0 per platter

  • Selection of sushi rolls
  • Tataki beef with sesame dressing
  • Soy, wasabi and ginger

cheeseboard (8‐10 guests)                                                                                                                             55.0 per platter

  • Selection of soft, vintage cheddar and blue cheeses
  • Crisp breads
  • Homemade apple chutney

fruit platter (gf)(v) (8‐10 guests).                                                                                                               40.0 per platter

  • Sliced local and tropical fruits

school trips morning tea                                                                                                                                 4.0 per person

  • Muffin
  • Fruit juice

school trips lunch                                                                                                                                            7.5 per person

  • Gourmet rolls or wraps
  • Bottle of Mount Franklin spring water
  • Whole seasonal fruit
  • Muesli bite


(gf) = gluten free, may contain traces of flour
(v) = vegetarian                                                                             
products may contain traces of nuts